1/2 can Root Beer
1 cup of Barbecue sauce
+/- 2 lbs of chicken breasts (You could do more, just increase the amount of BBQ sauce and Root Beer. I used about 15 chicken tenderloins)
Just mix the root beer and barbecue up at the bottom of the crock pot, then add the chicken. Move the breasts around to ensure they are mostly covered by the liquid.
Cook on low for 4 to 6 hours. (I cooked mine for 4 hours and used a meat thermometer to make sure they were completely cooked.
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