Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
cucumber and tomato salad recipe

Easy Cucumber and Tomato Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 5 reviews
  • Author: Jamie Sanders
  • Prep Time: 10 minutes
  • Total Time: 10 minutes + 30 minutes in fridge
  • Category: salad

Description

This Cucumber and Tomato Salad is made with cucumbers, tomatoes, red onions and a tangy vinaigrette dressing is low carb and perfect with any main dish.


Ingredients

Scale
  • 12 ounces of cherry tomatoes
  • 1 large cucumber
  • 1/4 cup diced red onion
  • 1 tbsp diced fresh parsley (divided)
  • 1 tbsp apple cider vinegar
  • 1 tbsp olive oil
  • 1/4 tsp salt
  • 1/4 tsp pepper

Instructions

  1. Peel and slice cucumber in 1/4 inch slices and cut most of those slices in half.
  2. Cut cherry tomatoes in half.
  3. In medium bowl, add all the ingredients (reserve a pinch of the parsley for garnish.) Stir until combined and all veggies are covered with oil and vinegar.
  4. Cover with plastic wrap and place in fridge for at least 30 minutes for the flavors to combine.
  5. Just before serving, top with another sprinkle of salt pepper and parsley.


Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 67
  • Fat: 4
  • Carbohydrates: 9
  • Fiber: 2
  • Protein: 1