Name: Curried Egg Salad Recipe
Ingredients: 8 Eggs, boiled and diced; 1/3 cup mayo; 1/2 tbs fresh lime juice (or whatever measurement is equivalent to the bottled stuff…); Curry powder (if you are unsure of the curry, start with 1/2 tsp and give it a taste. I the egg salad needs more flavor add another half tsp, taste and maybe another 1/2 tsp.); 1 tsp yellow mustard; 1/4 tsp salt; 1 medium Granny Smith apple, diced; 1/4 cup red onion, finely chopped; optional: up to 1/4 cup chopped fresh cilantro; optional: 1/8 tsp cayenne (I left this out.)

Description

Kick your Egg Salad Recipe up a notch! If you’re a fan of curry, this Curried Egg Salad recipe is a MUST try!

Ingredients

Units Scale

8 Eggs, boiled and diced
1/3 cup mayo
1/2 tbs fresh lime juice (or whatever measurement is equivalent to the bottled stuff…)
Curry powder (if you are unsure of the curry, start with 1/2 tsp and give it a taste. I the egg salad needs more flavor add another half tsp, taste and maybe another 1/2 tsp.)
1 tsp yellow mustard
1/4 tsp salt
1 medium Granny Smith apple, diced
1/4 cup red onion, finely chopped
optional: up to 1/4 cup chopped fresh cilantro
optional: 1/8 tsp cayenne (I left this out.)

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Instructions

Mix together mayo, lime juice, curry powder, mustard, salt and optional cayenne until well combined.
Add eggs, apple, onion, and optional cilantro. Stir until combined.
Serve on sandwich bread or with Pita chip and eat it like a dip. (That’s how we did it…)