Description
Sweetened condensed milk, white chocolate chips, and pumpkin puree come together for a melt-in-your-mouth sweet and creamy pumpkin-y treat that’s guaranteed to please.
Ingredients
Units
Scale
- 2 11oz. Bags of white baking chips
- 3/4 cup sweetened condensed milk (note: this is not the entire can)
- 1/4 cup pumpkin purée
- 1 teaspoon vanilla
- 2 teaspoons pumpkin pie spice
- 1 1/2 cup chopped walnuts (optional)
Instructions
- Add white chips and condensed milk to a double boiler, and heat gently for several minutes, stir to combine.
- Add pumpkin, vanilla, and pumpkin pie spice. Stir until completely incorporated.
- Add chopped nuts if using and stir.
- Pour into a parchment lined 8×8 inch pan and place in refrigerator for at least 90 minutes to set.
- Remove when ready to serve and slice into squares
Nutrition
- Serving Size: 1 piece
- Calories: 156
- Sugar: 19
- Sodium: 47
- Fat: 9
- Carbohydrates: 20
- Fiber: 0
- Protein: 3