How To Store The Pumpkin Spice Creamer

Store the pumpkin creamer mixture in an airtight container in the fridge and it will be good for a couple of days. (You may need to give it a shake as the pumpkin will settle towards the bottom once cooled.)

Can this Pumpkin Latte Recipe Be Doubled?

Yes! The recipe makes enough for 2 large servings, but it is perfect for doubling and tripling too!

Is Pumpkin Spice Latte Low Carb

If you replace the sugar with a low carb sugar alternative (make sure you use one that is \"cup for cup\") and use a lower carb milk, (half n half or cream) you can definitely have this pumpkin spice late on the keto diet or low carb eating plan.

Homemade Pumpkin Spice Latte Recipe - Better than store bought!

Description

This Homemade Pumpkin Spice Latte Recipe is amazing! Made with milk, pumpkin, sugar and spices. Tastes as good as any store-bought version!

Ingredients

Scale

2 cups milk
¼ cup pure pumpkin puree (not pumpkin pie filling)
¼ cup sugar
1 tsp vanilla
1 teaspoon pumpkin pie spice
1 cup Coffee (brewed extra strong)
optional: caramel syrup, cinnamon, whipped cream for garnish

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Instructions

In a saucepan over medium heat, whisk together the milk, pumpkin and sugar, vanilla and pumpkin pie spice.
Keep whisking and heat until the milk starts to bubble.
Remove from heat.
Divide coffee into two cups, add Pumpkin Spice mixture to coffee.
Serve with optional whipped cream, a sprinkle of cinnamon and a drizzle of caramel on top.

Notes

The recipe is perfect to double or triple.
Use whatever milk you prefer.
Want to make this low carb? It works great with heavy cream or half n half and your favorite sugar substitute. (I tried it )
This recipe is on the less sweet side – this way you can adjust to taste before you drink it and it’s absolutely perfect if you top it with sweetened whipped cream and caramel sauce!
To cool the Pumpkin Spice mixture quickly, (for iced lattes) place saucepan in an ice bath and whisk till cool. (This will only take a short time.)
Using a K-cup? Brew it extra strong by using less water than normal.