Description
These Red Velvet Oreo Cookies are the perfect combination of red velvet and white chocolate chip cookie with the added bonus of Oreo cookie chunks.
Ingredients
Scale
- 1 ⅓ cups flour
- 2 Tablespoons cocoa powder
- ¼ teaspoon salt
- ¾ baking soda
- ½ cup butter, room temperature
- ⅓ cup granulated sugar
- ⅔ cup brown sugar
- 1 egg
- +/- 1 teaspoon of Red food color gel (Use whatever amount is needed to achieve the desired level of red.)
- ½ teaspoon vanilla extract
- ½ cup white baking chips or chopped white chocolate
- 7 Oreos, crushed
Instructions
- Preheat oven to 350º
- Mix flour, cocoa powder, salt, and baking soda together in a small bowl
- In a larger mixing bowl, cream butter and both sugars together for about a minute
- Add egg, food color, and vanilla extract, and beat until combined
- Add flour mixture and mix until just combined
- Stir in baking chips and Oreos
- Drop by Tablespoons onto parchment-lined or ungreased baking sheets, about 2 inches apart
- Top with additional Oreo pieces and white chips if desired
- Bake in the center of the oven for 10 to 12 minutes, until the edges are set, and centers are still soft
- Remove from oven and let cool on baking sheet for five minutes before transferring to a wire rack
Nutrition
- Serving Size: 1 cookie
- Calories: 165
- Sodium: 70 mg
- Fat: 8
- Carbohydrates: 22
- Fiber: 0
- Protein: 3
Keywords: red velvet oreo cookies, red velvet cookie recipe