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DIY Coconut Mocha Java Frappe

  • Author: Jamie Sanders
  • Prep Time: 3 min
  • Total Time: 3 minutes
  • Yield: serves 2 1x
  • Category: drinks
  • Method: blender


Need an afternoon pick-me-up?  You’ll love this DIY Coconut Mocha Java Frappe.  Made with Silk Coconut milk, chocolate syrup, coffee and my secret thickening ingredient, this frappe is the bomb!


  • 1/2 cup of coffee concentrate
  • 1/2 cup of Silk Coconut milk
  • 1 banana
  • 1 cup ice (depending on your blender strength- consider using crushed ice.)
  • 2 tbs chocolate syrup (more or less depending on taste and whether you used the sweetened or unsweetened coconut milk)
  • optional tbs shredded coconut (plus a tiny pinch to garnish the frappe)
  • optional 1 tsp chopped dark chocolate (plus a tiny pinch to garnish the frappe)



  1. Toss everything in the blender and blend til smooth.
  2. Top with optional coconut and chocolate and enjoy!

Keywords: java coconut, coffee, frappe