Description
Healthy Banana Oatmeal Cookies: These healthy banana oat cookies are dairy free and, depending on your add-ins, gluten and sugar-free too. So yummy and healthy, you could serve them for breakfast.
Ingredients
Units
Scale
- 4 ripe Bananas
- 2 cups of quick oats
- 1/4 cup of Almond Milk (or regular milk if that is all you have.)
- pinch of salt
- Add-ins of your choice ( used 1/3 cup of white chocolate chips, Craisins and 1/4 cup of shredded coconut)
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Instructions
Directions:
- Mash the 4 bananas and mix in the quick oats, salt, and almond milk. Stir everything together and add in your optional mix-ins.
- Spoon Cookie dough onto a very well-greased baking sheet. (I just used my pampered chef scoop and flattened the tops of the cookies out just a bit since they will not spread and I wanted them to cook evenly.)
- Cook at 350 for 15 to 20 minutes or until the cookies look done.
Notes
Nutrition is calculated based on 24 cookies and no additional add-ins.
Nutrition
- Serving Size: 1 cookie
- Calories: 59