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Easy Mac and Cheese Soup w/ Chicken


Mac and Cheese soup is thick, creamy, and packed full of cheese, chicken, and pasta that the entire family will enjoy.


  • 1 box deluxe type macaroni and cheese (the kind with cheese sauce in a pouch)
  • 1 1/2 cup frozen broccoli, thawed and chopped (you can use fresh, just pre-steam it in the microwave)
  • 1.5 tsp onion powder OR onion flakes
  • 1 cup water
  • 2 1/2 cups milk
  • 1 can condensed cheddar soup
  • 1 1/2 to 2 cups cooked chopped chicken
  • freshly ground pepper and salt


  1. Cook macaroni as directed on package and drain.
  2. Mix soup, water, onion powder and milk together in a large saucepan, over medium heat until thoroughly combined.
  3. Add cooked macaroni, cheese sauce from pouch, chicken and broccoli to the pot.
  4. Bring to a boil, stirring occasionally.
  5. Add fresh ground pepper and salt to taste