A painkiller is a delicious rum cocktail made of pineapple and orange juice, coconut and rum. Yum! This Painkiller Drink recipe is the tropical drink recipe that every tropical drink lover needs to know how to make!
There’s nothing better than a sipping a cool delicious tropical drink with good company and a gorgeous view…
(Be sure to check out my round up of all the Best Tropical Drinks we made while on vacation.)
We had a busy day today and came back late from the pool, so we decided to do another easy drink. (I think we will be breaking the blender out tomorrow.) This Painkiller recipe has been around for a while, though I modified it a bit based on what we had on hand. I’ll give you the original recipe along with my changes.
If you ever have a luau themed party, this would be a fabulous drink to serve. The coconut crème makes it absolutely divine.
How to make a Painkiller:Print
A painkiller is a delicious rum cocktail made of pineapple and orange juice, coconut and rum. Yum!
- 2 oz rum (I only used 1 oz rum)
- 1 oz Coconut Crème (not coconut milk)
- 4 oz Pineapple Juice
- 1 oz Orange juice (we used mango juice)
- Combine all ingredients and shake/stir until combined.
- Pour over ice in a tall glass, serve.
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About the Author
Jamie Sanders is a wife and mom of 2, located in the heart of Texas. She founded Scattered Thoughts of a Crafty Mom in 2011 as a place to share creative ideas and family friendly recipes. Her work has been featured on Martha Stewart, Woman’s World, HuffPost, TODAY, Pioneer Woman, HGTV, CNET, Good Housekeeping, Yahoo, Oprah Daily, and Redbook, plus many other publications. To date, she had given away just under a million free pdf sewing patterns.