Hamburger Bun Mini Pizza’s
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Hamburger Bun Mini Pizzas are a kids favorite quick and easy dinner. (Plus they’re the perfect way to use up leftover hamburger buns.)
Hamburger Bun Mini Pizza’s
Whenever we have hamburgers for dinner, we always have a couple of buns leftover. (Even though I make 8 burgers… I just can’t figure out what happens to the missing burgers, lol!) Does this ever happen to you?
One of my favorite (and tasty) ways to use those leftover buns is with these Hamburger Bun Mini Pizzas.
I’ve used all sorts of things for pizza crust: pita bread, flour and corn tortillas, English muffins, biscuits, but our very favorite base for mini pizzas are Hamburger buns!
I think it is something about the white bread of a hamburger bun that toasts up so crisp and brown that makes these turn out so so good! My trick to getting the buns so flat and crispy is to roll them out flat with a rolling pin before adding the sauce.
The kids love to make their own mini pizzas. An I almost always have a jar of my homemade pizza sauce ready for them to use,
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Hamburger Bun Mini-Pizza’s
Description
Hamburger Bun Mini Pizzas are a kids favorite quick and easy dinner. (Plus they’re the perfect way to use up leftover hamburger buns.)
Ingredients
- Hamburger buns
- Pizza sauce
- Your favorite pizza ingredients. (I used a mixture of Mozzarella and Colby Jack cheeses and pepperoni
Instructions
- Preheat your oven to 425 degrees.
- Using a rolling pin, flatten out the hamburger buns as best you can, like this:
- Top Buns with sauce and toppings.
- Bake mini pizzas for about 6 to 8 minutes, or until the cheese is bubbling and your crust is turning golden brown.
Enjoy!
