Pretzel Hugs
Easy 2 Ingredient Pretzel Hug Recipe. The most amazing salty and sweet treat in a single little bite! (plus it is a great way to use up all those leftover Hershey’s Hugs.)
The kids are out of school for the entire week this week, so I thought we could make a special treat.
We still had an almost full bag of Hershey’s Hugs leftover from Halloween and also happened to have a bag of pretzel snaps, so Pretzel Hugs it was!
Have you ever tried Pretzel Hugs?
They are really easy to make and so yummy! Just the perfect combination of sweet and salty and a great recipe to use up extra pretzels and candy.
You can make a just a few or enough for an army of hungry little munchkins…
Yum! Don’t you want one right now?
To make Pretzel Hugs, all you need is:
- a bag of pretzel snaps (the square or round ones)
- a bag of Hershey’s Hugs,
Here is how to make the Pretzel Hugs:
- Line up as many pretzels as you want on a cookie sheet and top each pretzel snap with one Hershey’s Hug.
- Put the cookie sheet in the oven for 2 to 4 minutes. The Hugs should be glossy and a bit soft, but don’t let them melt!!!
- Remove the cookie sheet from the oven and press a 2nd pretzel onto the top of the Hug.
- Let cool and that’s it!
(find the full printable recipe card with recipe amounts and cooking instructions below.)
Enjoy!
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Pretzel Hugs
Description
Easy 2 Ingredient Pretzel Hug Recipe. The most amazing salty and sweet treat in a single little bite!
Ingredients
- Hershey’s Hugs (as many as you want to make)
- Pretzel snaps (you need 2X’s as many pretzels as the Hugs))
Instructions
- Preheat your oven to 250 degrees.
- Line up as many pretzels as you want on a cookie sheet and top each pretzel snap with one Hershey’s Hug.
- Put the cookie sheet in the oven for 2 to 4 minutes. The Hugs should be glossy and a bit soft, but don’t let them melt!!!
- Remove the cookie sheet from the oven and press a 2nd pretzel onto the top of the Hug. Let cool and that’s it!
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