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Chicken Nugget Mashed Potato Bowls

Chicken Nugget Mashed Potato Bowls are a comforting, kid-approved dinner idea that’s quick, easy, and oh-so-delicious. Inspired by the famous KFC mashed potato bowl, this recipe combines hearty mashed potatoes, crispy chicken nuggets, gooey cheese, and buttery corn, topped with rich gravy—perfect for busy weeknights.

Chicken Nugget Mashed Potato Bowls

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Chicken Nugget Mashed Potato Bowls

I made these Chicken Mashed Potato Bowls for my kids—they were hooked from the very first bite. They dug right in, loving the contrast of the creamy potatoes with the crispy nuggets. It’s now a go-to meal in our house, especially during hectic weeks when I need something quick, easy, and guaranteed to make everyone happy. Inspired by the popular KFC mashed potato bowl, this recipe has become a household favorite.   

This recipe combines creamy mashed potatoes, which pair perfectly with crispy chicken nuggets and melted shredded cheese. Sweet corn adds a pop of sweetness, and the gravy ties everything together. It’s like having all your favorite comfort foods in a single bowl!  

Can I just say these Mashed Potato Bowls were awesome! I prefer country gravy over brown gravy; this brand is the best, IMO. (Pioneer Brand Peppered Gravy Mix )

Why Make This Chicken Mashed Potato Bowl

  • Unbeatable Flavor Combination: Creamy, crispy, savory, and a hint of sweetness—it’s everything you want in a comfort food dish!
  • Customizable: Whether you prefer homemade chicken tenders, rotisserie chicken, or store-bought nuggets, you can adapt this dish to your taste.
  • Quick and Easy: It’s perfect for busy weeknights when you want a homemade meal without the hassle.
  • Kid-Friendly: Even picky eaters love this dish!  

Ingredients and Substitutions  

  • Mashed Potatoes: For convenience, use instant mashed potatoes or homemade mashed potatoes with butter and garlic for extra flavor.
  • Chicken Nuggets (Cooked): Nuggets, tenders, or even popcorn-sized chicken bites work. Use store-bought, homemade, or even air-fried. Rotisserie chicken can also be shredded for a different texture.  
  • Gravy: Brown gravy is the classic choice, but a country-style gravy works if you prefer a creamier option.    
  • Corn (Canned, Frozen, or Fresh): The sweetness balances the savory flavors. If desired, substitute peas or mixed veggies.  
  • Shredded Cheese (Cheddar recommended): Melty cheese pulls everything together. Swap with mozzarella, colby jack, or a dairy-free option.  
  • Salt and Pepper   
The Pioneer gravy, Idahoan Buttery Homestyle, and Tyson Crispy Chicken Strips are our faves.)

Recipe Tips

  • Use warm mashed potatoes so the cheese melts easily when added.  
  • Cut large chicken tenders or nuggets into bite-sized pieces for easy eating.
  • Pour the gravy while it’s warm to keep everything cohesive and comforting.
  • Don’t skimp on the cheese—it really ties the textures together!  

Variations  

  • Spicy Chicken Bowl: Use spicy chicken nuggets and add a drizzle of hot sauce.  
  • Buffalo Ranch Bowl: Toss the chicken with buffalo sauce and replace the gravy with ranch dressing.  
  • Vegetarian Substitute: Swap nuggets for meatless chicken tenders and use plant-based gravy.  
  • Loaded Bowl: Add crispy bacon, chives, and sour cream for a loaded potato twist.  

Storage Suggestions

If you have leftovers, store them in an airtight container in the fridge for up to 3 days. To reheat, simply microwave in 30-second intervals until warmed through.

Chicken Nugget Mashed Potato Bowls

FAQs

Can I use different types of chicken in this recipe?

Absolutely! Rotisserie chicken, air-fried chicken tenders, or even oven-baked chicken breasts can all work well as substitutes for chicken nuggets.

Can I prepare this in advance?

You can prep the mashed potatoes and gravy ahead of time. Store them in the fridge, then reheat and assemble the bowl right before serving.

Is this recipe freezer-friendly?

Unfortunately, the texture of mashed potatoes can become grainy when frozen, so it’s best to enjoy this dish fresh or from the fridge

Did You Make These Chicken Mashed Potato Bowls?

Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating and/or a review in the comments section below. If you share an image on Instagram or Facebook, be sure to tag me and use #scatteredmomrecipes!

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Chicken Nugget Mashed Potato Bowls

Chicken Nugget Mashed Potato Bowls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 7 reviews
  • Author: Jamie Sanders
  • Prep Time: 10 minutes
  • Total Time: 10 mins
  • Yield: 1 serving
  • Category: main dish
  • Method: stovetop

Description

Chicken Nugget Mashed Potato Bowls are delicious and so easy! Kids (and adults) will gobble them up.


Ingredients

  • Prepared Mashed potatoes (instant or from scratch- as much as you want.)
  • Prepared Gravy (country-style or brown, your preference)
  • Chicken nuggets, cooked
  • Handful of corn
  • Shredded cheese
  • Salt and pepper

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Instructions

  1. In the serving bowl, mix together the Mashed Potatoes and corn.
  2. Add chicken nuggets and top with gravy.
  3. Season with salt and pepper to taste and top with shredded cheese.

Notes

  • I purposefully left the ingredient amounts blank. Just use what you have on hand. This is a recipe that is easy to “eyeball” and throw together in just a few minutes.
  • Yes, you can totally make everything from scratch, and I am sure it will be awesome. Just do you. Whether homemade or premade from a box, I’m willing to bet your kids will enjoy these Chicken Nugget Mashed Potato Bowls.
  • Nutrition info is estimated based on one serving of the ingredients shown in the image under “ingredients and substitutions.”

Nutrition

  • Serving Size: 1 bowl
  • Calories: 469
  • Fat: 20
  • Carbohydrates: 43
  • Fiber: 2
  • Protein: 31

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9 Comments

  1. This was really good. My toddler devoured this meal. It was good with brown gravy but white gravy or sour cream in the future would probably be better.






    1. Jamie Sanders says:

      We prefer the white gravy too.

  2. Made this a couple of times. Kids really like it and easy to make.






  3. Loved the gravy especially






  4. Christy Gossett says:

    Wow! Those look delicious. My husband buys those from one of his favorite fast food joints often. I never thought of making them at home. #client






  5. I was just looking in my pantry at the leftover potatoes and wondering what I would do with them! Kroger had such a great deal on a 5 lb bag of potatoes last wk, but it's not a deal when you don't use up all of them! So, mashed potato bowls here we come!






  6. srpprcrftr says:

    That looks pretty tasty for a quicky meal. I'll have to show this to hubs as he runs out of ideas and asks me occasionally what he can fix. Yeah hubs does the cooking and has for several years now. I lost interest when I had to work long stressful hours and then a long crazy drive home in San Diego. All the kids were gone by then so it was just us. He asked one too many times what was for supper when I'd get home at 9:p.m. or later. I couldn't believe he'd sit there and wait for me to cook. Don't think so buddy. Then when I cooked he'd be grabbing the cooking tools out of my hands so he could do it better. He's retired now so it's good for him to have something to do. We'll see what he does with this meal. Happy Thanksgiving