Quick and Easy- these no-bake mini cheesecake bites are delicious! Make just a few for your family or make hundreds for your next event. (bonus: each little bite is about 45 calories each!)

Disclosure: This post may contain affiliate links.

No-Bake Mini Cheesecake Bites

I was craving something sweet and couldn’t convince the hubby to go and pick something up for us. After a quick rummage through the fridge and freezer, I came up with strawberries, sugar, cream cheese and cool whip. I also remembered there were still a couple of boxes of fillo shells in the freezer. I figured I could just wing it and come up with something to satisfy my sweet tooth.

healthy low calorie low fat no bake cheescake bites

These No Bake, Mini Cheesecake Bites certainly did the trick!

Even better, its the perfect recipe to put your helpers to work cleaning the mixing utensils:

Ingredients:

(Ingredients at a glance, find the full recipe in the printable card at the bottom of the post.)

Strawberries | Fresh strawberries only, I do not recommend frozen for this recipe.
Sugar | Granulated
Reduced-fat cream cheese | You can use any fat percentage of cream cheese. I used the reduced fat as I was trying to save calories and don’t care for the taste of the fat-free cream cheese. Make sure your cream cheese has come to room temp for best blend-ability.
Vanilla | Use the best Vanilla extract you can find. Please no imitation vanilla.
Mini Fillo Shells | Thy look like this: (also spelled phyllo)

Instructions

Chop the strawberries and mix in 1/8 cup of sugar. Set aside in the fridge.
Beat the cream cheese, sugar and vanilla together, and then mix in the cool whip.
Using two spoons, add 1 to 2 tablespoons of the cream cheese mixture to the fillo shells.
Chill in the fridge for about an hour.
Top with the strawberry mixture right before serving

Now, go make some.

You’ll love ’em, I promise!!! (Bonus: they are less than 45 calories per mini-cheesecake.)

Tried this recipe? Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating and/or a review in the comments section below. If you share an image on Instagram or Facebook, be sure to tag me and use #scatteredmomrecipes!