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Easy, No Bake Mini Cheesecake Bites

Quick and Easy- these no-bake mini cheesecake bites are delicious! Make just a few for your family or make hundreds for your next event. (bonus: each little bite is about 45 calories each!)

Quick and Easy- these no bake mini cheesecake bites are delicious! Make just a few for your family or make hundreds for your next event. (bonus: each little bite is about 45 calories each!)
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No-Bake Mini Cheesecake Bites

I was craving something sweet and couldn’t convince the hubby to go and pick something up for us.  After a quick rummage through the fridge and freezer, I came up with strawberries, sugar, cream cheese and cool whip.  I also remembered there were still a couple of boxes of fillo shells in the freezer.  I figured I could just wing it and come up with something to satisfy my sweet tooth.

healthy low calorie low fat no bake cheescake bites

These No Bake, Mini Cheesecake Bites certainly did the trick!

Even better, its the perfect recipe to put your helpers to work cleaning the mixing utensils:

Ingredients:

(Ingredients at a glance, find the full recipe in the printable card at the bottom of the post.)

  • Strawberries | Fresh strawberries only, I do not recommend frozen for this recipe.
  • Sugar | Granulated
  • Reduced-fat cream cheese | You can use any fat percentage of cream cheese. I used the reduced fat as I was trying to save calories and don’t care for the taste of the fat-free cream cheese. Make sure your cream cheese has come to room temp for best blend-ability.
  • Vanilla | Use the best Vanilla extract you can find. Please no imitation vanilla.
  • Mini Fillo Shells | Thy look like this: (also spelled phyllo)

Instructions

  1. Chop the strawberries and mix in 1/8 cup of sugar.  Set aside in the fridge.
  2. Beat the cream cheese, sugar and vanilla together, and then mix in the cool whip.
  3. Using two spoons, add 1 to 2 tablespoons of the cream cheese mixture to the fillo shells.
  4. Chill in the fridge for about an hour.
  5. Top with the strawberry mixture right before serving

Now, go make some.  

You’ll love ’em, I promise!!!  (Bonus: they are less than 45 calories per mini-cheesecake.)

Tried this recipe? Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating and/or a review in the comments section below. If you share an image on Instagram or Facebook, be sure to tag me and use #scatteredmomrecipes!

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Easy, No Bake Mini Cheesecake Bites

  • Author: Jamie Sanders
  • Prep Time: 15 minutes
  • Total Time: 15 minutes plus time to chill in the fridges
  • Category: desserts

Description

Quick and Easy- these no bake mini cheesecake bites are delicious! Make just a few for your family or make hundreds for your next event. (bonus: each little bite is about 45 calories each!)


Ingredients

Scale

Strawberry topping:

  • 2 cups of strawberries, chopped
  • 1/8 cup of sugar

Cheesecake filling:

  • 18 oz package of reduced-fat cream cheese, softened
  • 1/3 cup of sugar
  • 1 tsp of vanilla
  • 3/4 cup of cool whip lite
  • 30 mini fillo shells

Instructions

  1. Chop the strawberries and mix in 1/8 cup of sugar.  Set aside in the fridge.
  2. Beat the cream cheese, sugar, and vanilla together, and then mix in the cool whip.
  3. Using two spoons, add 1 to 2 tablespoons of the cream cheese mixture to the fillo shells.
  4. Chill in the fridge for about an hour.
  5. Top with the strawberry mixture right before serving

Keywords: dessert, strawberry, cheesecake

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48 Comments

    1. I think you ar ok with the day before. You just don’t want the phyllo to get soggy.

  1. Thanks for sharing this creamy #Cheesy delish #nobake recipe. Please join us again for another #theWeekendSocial Thursday at 9:00 PM EST. Pinning!

  2. Decoration of unique way is always make my cooking day more happy and joy. I never forget to shoot after decorating dishes. Will sure to share my all dishes at my personal blog land.
    gifts for boys

  3. Those look so very good! Cheesecake is my favorite dessert! Stopping by from the blog hop and now following you thru GFC and Facebook. I would love to have a follow back on both of those when you get the chance. Thanks so much for your help and have a wonderful week!

    Mary@http://www.mmbearcupoftea.com

  4. Congratulations!
    Your recipe is featured on Full Plate Thursday. Thanks for sharing and enjoy your Red Plate.
    Miz Helen

  5. These are absolutely perfect little after dinner desserts….great recipe to surprise my kids with on a school night.

    Thank you so much for sharing it at Foodie Wednesday. I hope you can join us again today with another great recipe.

  6. These look sooo delicious.. and I just love your little helpers.. can't wait to try these! Thanks so much for sharing with the Pink Hippo party.. can't wait to see what you share next!

  7. Hi Jamie,
    Your little ones are just adorable and so are your Cheesecakes. They look awesome! Hope you are having a great week end and thanks so much for sharing with Full Plate Thursday.
    Come back soon!
    Miz Helen

  8. Wow! Thanks for sharing!

    I bet these would be great (though slightly more fattening) in chocolate dessert cups, too! I wanted something like that at my wedding, but we couldn't find the chocolate cups anywhere (sigh).

  9. What a perfect, little treat!! Who wouldn't love a bite of one? Your picture is so mouth-watering, too!! Yum!!!

  10. They look so good! And I love that you don't have to cook them. It's been so stinkin' hot over here! Can't wait to eat them – I mean MAKE them =o)

  11. Those look so yummy! I will be making them for my girls night this weekend!! Thanks for the recipe!

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